BALS

1)BeetrootEx:Frm10:1Ex::
•[table/garden/sugar/red/dinner/golden]-Beet, classified B.vulgarisConditiva,used as a food, food colouring & medicinal plant.
•∞MiddleAges: Tx for illnesses of digestion & blood. Bartolomeo Platina recommended beetroot+garlic for “garlic-breath".
•Nitrates, adipic acid & betaine rare naturally: but +beetroot.
•≤10%carbohydrates,≤2%protein,≤1%fat,
for missed Cholesterol: ~Avocado(HDL) in eb™BALS.
•Ca2%,Fe6%,Mg6%,Mn16%,P 6%,K7%,Na5%,Zn4%,27%FoA. %~approximated:USDA-NDB.
•A/bCarotene,B1,B2)3%, B3)2%,B5)3%,B6)5%,B9)27%,C)6%
•Homocysteine Metabolism:Betaine:TransSulfurationE.
•improves delivery of O2 to skeletal muscle, a liver food, thins bile, enhance liver health, helps liver eliminate toxins. Zn&Cu protect frm oxidative stress.

PLUS FURTHER MORE WORDS >>1000 ON BEETS & AVOCADO.LEMONBALM.SOY