New Zealand - Food safety monitoring system
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Details
Provided by
- Opportunity closing date
- 19 February 2020
- Opportunity publication date
- 07 December 2019
- Category
- 60105600
- Value of contract
- to be confirmed
- Your guide to exporting
Description
The Food Safety Monitoring System (FSMS) solution will be needed to service the areas within Te Pae Christchurch Convention and Exhibition Centre.
- main kitchen
- all serveries
- retail / kiosks
- staff dining
- all areas where food is being delivered, stored, prepared and served.
You should ensure compliance with ISO 22000. Full traceability is key to attaining IS0 22000 and this can only be achieved with a fit and proper FSMS. A FSMS which meets the requirements of ISO 22000 involves the following elements:
- interactive communication
- system management
- prerequisite programs
- HACCP principles
It is also critical that the FSMS solution can monitor and record accurate data on Temperatures – Delivery, Storage, Production and Service.
- Opportunity closing date
- 19 February 2020
- Value of contract
- to be confirmed
About the buyer
- Address
- Ōtākaro Limited New Zealand
The deadline to apply for this opportunity has passed.
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