France - Market and economic research; polling and statistics

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Provided by Open Opps
Opportunity closing date
18 March 2019
Opportunity publication date
11 February 2019
Value of contract
Your guide to exporting
Report opportunity


Design and implementation of an evaluation survey of a multi-country program on cheeses of Europe in internal markets in Denmark, France and Ireland which 2 main objectives are:— objective 1: to increase the consumption of cheese in each market,— objective 2: to increase awareness of the characteristics of cheese a food of Union agriculture by highlighting its characteristics particularly in terms of its quality, taste and diversity.At a local level: actions targeting key opinion leaders who will in turn relay information to the target consumers:—— influencers: social media, websites, PR, events, bloggers competition,—— education/training: workshops, training in hospitality establishments,—— healthcare professionals: insertion in press,—— retailers/cheese-makers/POS: brochures/leaflets, in-store activities...,—— consumers: online activities

Opportunity closing date
18 March 2019
Value of contract

About the buyer

GEIE European Milk Forum (EMF) 42 rue de Châteaudun Paris 75009 France

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