United States - 89--Final Bid - FCC Petersburg 4th QTR FY19 Subsistence - Kosher, Subsistence & Local Specs

Description

Added: Jun 03, 2019 3:47 pm

This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6, as supplemented with additional information included in this notice. The solicitation number is 15B11419Q00000017_01 and is issued as a Request for Quote (RFQ), unless otherwise indicated herein. The solicitation document and incorporated provisions and clauses are those in effect through Federal Acquisition Circular 2019-02. The associated North American Industrial Classification System (NAICS) code for this procurement is 311999 with a small business size standard of 500.00 employees. This requirement is a [ Small Business ] set-aside and only qualified offerors may submit bids. The solicitation pricing on www.UnisonMarketplace.com will start on the date this solicitation is posted and will end on 2019-06-13 15:00:00.0 Eastern Time or as otherwise displayed at www.UnisonMarketplace.com. FOB Destination shall be Hopewell, VA 23860

The DOJ BOP Field Offices - FCC PETERSBURG requires the following items, Meet or Exceed, to the following:
LI 001: Beans, Dry, Black Beans, Whole, U.S. Grade 1- 3, 7500, LB;
LI 002: Beans, Dry, Kidney or Red, Whole, U.S. Grade 1 - 3, 2500, LB;
LI 003: Beans, Dry, Pinto, Whole, U.S. Grade 1- 3, 5000, LB;
LI 004: Beans, Pintos, Canned, In Brine, Meatless. (CID A-A-20134C, Type I or IV, Class B, Style 1). 6/#10 cans

per case, 25, CS;
LI 005: Beans, Black, Canned, In Brine, Meatless. (CID A-A-20134C, Type I, Class Kor Type IV, Class A; Style 1).

6/#10 cans per case, 50, CS;
LI 006: Rice, U.S. Grade 1 or 2, Long Grain MILLED Rice, Parboiled Light, 20000, LB;
LI 007: Pasta, Macaroni, Elbow Form, Whole Wheat Blend, Whole Wheat, or Regular. {CID A-A-20062E, Type

I, Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.113 and 21 CFR 139.135. 1 lb to 40 lb sealed bags., 4900, LB;
LI 008: Pasta, Macaroni, Rotini Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062E, Type V, Style A, B, C, or D). Enriched in accordance with the requirements as specified in 21 CFR 139.115

and 21 CFR 139.135. 1 lb to 40 lb sealed bags., 1500, LB;
LI 009: Pasta, Penne, Whole Wheat Blend, Whole Wheat, or Regular. {CID A-A-20062E, Type XIV, Style A, B, or

C). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 1 lb to 40 lb sealed bags., 4000, LB;
LI 010: Pasta, Spaghetti, Long Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062E, Type

VI, Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 1 lb to 40 lb sealed bags., 3000, LB;
LI 011: Pasta, Macaroni, Ziti Form, Whole Wheat Blend, Whole Wheat, or Regular. {CID A-A-20062E, Type XIII,

Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 1 lb to 40 lb sealed bags., 1000, LB;
LI 012: Corn Meal, Degermed (lower fat), Enriched, White or Yellow, Course Granulation (CID A-A-20066B,

Type Ill, Class B, Color 1 or 2, Granulation a)., 500, LB;
LI 013: Flour, General, All Purpose, or Whole Wheat Flour, Unbleached. (CID A-A-20126F, Type II or VI, Style

A)., 5000, LB;
LI 014: Cereal, Prepared, Ready to Eat, Wheat, Bran Flakes, made from Whole grains or combination of whole ·

and refined grains. (CID A-A-20000D, Type I, Class 5, Grain Composition A). Bulk package range 12 to 40 lb case. Soecifv case weieht on bid., 3000, LB;
LI 015: Cereal, Prepared, Ready to Eat, Any type, any style, and any grain composition. (CID A-A-20000D, Any

Type, Any Class, Any Grain Composition). Bulk package range 12 to 40 lb case. Specify case weight and type of cereal on bid. Type of cereal may be specified locally.*CORN FLAKES*, 3000, LB;
LI 016: Hominy Grits, Enriched, White or Yellow, Regular (CID A-A-20035D, Type I or II, Style A)., 3000, LB;
LI 017: Cereal, Rolled Oats, Quick cooking, Unflavored, Any Style, Any container size (CID A-A-20090F, Type II, Flavor A, Style 1- 3), 2500, LB;
LI 018: Chips, Potato, 1 oz sealed individual package, various flavors. Note case count and flavors in bid.

*CERTIFIED KOSHER PARVE*, 30000, EA;
LI 019: Peanut Butter, Regular or Reduced Fat, Smooth, Stabilized, Non-fortified, Salted or Unsalted. (CID A-A- 203288, Style I, Class A or B, Texture 1, Type a, Fortification 1, Seasoning (a) or (b). 2 oz Individual Packets. Specify total count per case on bid. *CERTIFIED KOSHER PARVE* *NO WINSTON BRAND*, 2500, EA;
LI 020: Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, II, or Ill, Style A or L.) Fully cooked, beef flavor. Product to be Vegan alternative for Beef Patty. Product will not contain any animal by products or ingredients. *402

PORTIONS*, 4000, EA;
LI 021: Tofu, Regular or Organic, Firm, Medium Firm, Extra Firm, or Super Firm, Refrigerated or Shelf Stable. Ingredients include: Water, Regular or Organic Soy Beans, Calcium Sulfate or Glucono Delta Lactone, and Calcium Chloride. Note package size on bid. Product will not contain any animal by product or

ingredients., 2000, LB;
LI 022: Shortening, Liquid (deep-fry cooking) (CID A-A 20100D, Type Ill). Shortening will consist only of deodorized vegetable fats and oils, or blends of vegetable oils. The fats and oils will have been processed by hydrogenation. Shortening shall contain antifoaming agents and may contain antioxidants. Smoke point meets or exceeds 425 degrees F. 35 lb container (4.4 gallon). Note

package size provided on bid., 100, CT;
LI 023: Margarine, Bulk, All Vegetable. Margarine shall comply with all applicable Federal regulations including those contained in the Food and Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat. *lLB BLOCKS ONLY*, 900, LB;
LI 024: Dressing, Mayonnaise, Regular, Reduced Fat or Light (CID A-A-20140D, Type I, Style A, 8, C, or D). 4/1

Gallon plastic containers per case. *HELLMAN'S OR DUKES ONLY*, 200, CS;
LI 025: Dressing, Salad, Pourable, Regular, lit, Reduced Fat, or Fat Free, Any Flavor, Creamy Style. (CID A-A- 201628, Type I, II, Ill, orIV, Any Class, Creamy Style). 4/1 Gallon plastic containers per case. Note

Class on bid. *****ITALIAN LOW CALORIE*****, 150, CS;
LI 026: Dressing, Salad, Regular. (CID A-A-20140D, Type II, Style A, B, C, or D). Salad Dressing shall comply with 21CFR 159.150. 9 Gram Individual Packet. Each. Note case count on bid. *CERTIFIED KOSHER

PARVE, NO WINSTON BRAND, 40000, EA;
LI 027: Mustard, Prepared, Yellow (Salad Style}. (CID A-A-20036C, Type I}. EACH 4.5 Gram Individual Packets. Specify case count on bid. *Certified Kosdher Parve, NO WINSTON BRAND*, 120000, EA;
LI 028: Pickles, Sliced crosswise, crosscut or waffle cut style, Bulk, Dill, Cured. Product will comply with the

United States Standards for Grades of Pickles (55 FR 11905). Grade A or B. 4/1 Gallon Plastic Containers per case or 5 gallon containers. Note package size on bid., 75, CS;
LI 029: Vinegar, Cider or Distilled, 50 Grain Strength, 4/1 Gallon containers per case., 100, CS;
LI 030: Sugar, Brown, Light or Dark (CID A-A-20135D, Type II, Style A or B), 1000, LB;
LI 031: Sugar, White (Refined), Granulated (fine, extra fine, or super fine) (CID A-A-20135D, Type I, Style A or

B)., 2000, LB;
LI 032: Sugar Substitute, Non-Carbohydrate, Saccharin, Acesulfame K, Aspartame, Sucralose, Neotame, or Rebaudioside A, Granular, Packaged in Envelopes/Packets. (CID A-A-20178C, Types I-VI, Style A, Package 1). Each individual is .80 to 1.0 Gram. State case count on bid. *CERTIFIED KOSHER ONLY*, 375000, EA;
LI 033: Syrup, Table, Regular, Any flavor (CID A-A-20124D, Type IV, Style 1 or 2, Flavor A, B, C, D, or E). Syrup shall be manufactured in accordance with the U.S. Standard of Identity for Table Syrup, 21 CFR

168.180. Each. Individuals are 1 oz. State case count and flavor on bid. *NO WINSTON BRAND, NO

SUGAR FREE OR LIGHT*, 200000, EA;
LI 034: Pastries, Breakfast Cakes, Assorted, Individual, Fresh or Frozen, Thaw and Serve. (Bagels, Cinnamon

Rolls, etc.) Specify item, size case count, and if items contain yeast on bid. Items will not contain poppy seeds. *BEAR CLAWS, DANISH OR SCONES ONLY*, 100000, EA;
LI 035: Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw and Serve. Specify item, size case count

and if items contain yeast on bid. Items will not contain poppy seeds. *CUP CAKES, BROWNIES, TWINKIES, ZINGERS OR CHEESECAKE ONLY*, 75000, EA;
LI 036: Pizza, Prepared, Frozen, Cheese, Thin Crust, Mozzarella Cheese (Regular, Lite or Low-moisture part skim as indicated in 21 CFR 133.144, 133.158, and 133.113), Enriched wheat or whole wheat crust, Wedge, Rectangle, Round Individual, or Round Oversized (specify size), Individually Quick Frozen. (CID A-A-20277, Type I, Style of Pizza A, Type of Cheese 1, 2, 3, or 7, Crust a orb, Shape 1, cut b; Shape 2, cut b; Shape 3, cut d, e, or f; or Shape 4.)

Ingredients: Pizza will consist of a dough crust, tomato sauce, cheese and spices. The dough crust will contain enriched flour and yeast and/or other leavening agents. The sauce shall be prepared from peeled and cored tomatoes, tomato puree, and/or tomato paste; water; and spices, including salt; and/or other ingredients as appropriate. Product shall be manufactured not more than 180 days prior to delivery. Bid Quote MUST indicate actual portion weight, dimensions, & case pack, 12500, EA;
LI 037: Taco Shells, Corn, U Shaped, Enriched. (CID A-A-20143B, Type Ill, Style A, Shape b, Enrichment type i).

Each. State case count on bid., 50000, EA;
LI 038: Tortillas, Wheat, White with spices or herbs, or Other. 1011 in diameter, Round Shelf stable, refrigerated, or frozen, Table Ready. (CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type I, Product state a, c, or d, Cook state I). Each. State case count on bid., 50000, EA;
LI 039: Tomato Catsup, as defined in the standard of identity for catsup, ketchup, catchup (21 CFR 155.194).

U.S. Grade A-C. 6/#10 Cans or Pouches per case. State can or pouch on bid., 200, CS;
LI 040: Tomato Catsup, as defined in the standard of identity for catsup, ketchup, catchup (21 CFR 155.194).

U.S. Grade A-C. Each. Individual 9 Gram Packets. State cas count on bid. *CERTIFIED KOSHER PARVE*

****No Winston Brand****, 125000, EA;
LI 041: Tomatoes, Canned, Diced, as defined in the standard of identity for canned tomatoes (21 CFR

155.190). U.S. Grade A-C, Average drained weight of 54.7 to 63.5 ounces per #10 can/pouch. 6/#10 cans or pouches per case. State can or pouch on bid., 200, CS;
LI 042: Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or French Style, Round Tye, Good to reasonably good character (A or B), Minimum drain weight 59 oz. U.S. Grade A-C. As defined in Food and Drug Standard of Identity 21 CFR 155.120. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State

can or pouch on bid., 200, CS;
LI 043: Vegetable, Beets, Canned, Whole, Slices, Quarters, Diced, Julienne, French Style or Cut. Minimum drain weight 64 oz. U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or

pouch on bid., 50, CS;
LI 044: Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum drain weight 64 oz.

U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid., 600, CS;
LI 045: Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow), Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.130. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case or 6/75 oz vac-pack cans per case. State type of can or pouch on bid., 500, CS;
LI 046: Vegetable, Collard Greens, Canned, Grade U.S. No. 1. As defined in Title 7, 51.521. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada.

6/#10 cans or pouches per case. State can or pouch on bid., 200, CS;
LI 047: Vegetable, Mixed (5-way mix including carrots, green beans, peas, corn, and lima beans), Canned, With Salt, Without Salt, No Said Added, Low Sodium, or Other. (CID A-A-20120E, Type II, Style A, B, C, D, or E). Minimum drain weight of 64 oz. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or

pouch on bid., 150, CS;
LI 048: Vegetable, Peas, Sweet, Canned. U.S. Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.170. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per cas. State can or pouch on bid., 60, CS;
LI 049: Vegetable, Spinach, Cut leaf of Sliced, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. As defined in Food a·nd Drug Standard of Identity 21 CFR 51.990. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada, 6/#10 cans or pouches per

case. State can or pouch on bid., 300, CS;
LI 050: Vegetable, Potatoes, French Fries, Frozen, Institutional type, Straight Cut, Crinkle Cut, Slices, or Strips. Strips will be 3/8 x 3/8, 1/2 x 1/4, or 3/8 x 3/4 inch and be Extra Long, Long, or Medium (atieast 50% or more are 2 inches or longer. FRYABLE or OVENABLE. U.S. Grade A, U.S. Fancy or U.S. Grade B. As defined in Title 7 62.2391-2405. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. Examples of acceptable types also includes wedges, waffle

cut, and steak cut., 19500, LB;
LI 051: Vegetable, Potatoes, (TATER TOTS). Preformed, Precooked, Frozen, Institutional type, Round, Cross- sectional dimension 3/4 to 111 diameter. Length 1 to 11/2 inch, 47 - 54 units per pound. Unseasoned, seasoned with spices, or seasoned with spices and salt. (CID A-A-20038C, Pack Type II, Style A, Cross Sectional Dimension 1, Length i, Count A, Seasoning 2, 3, or 5. Cooking Method A). Originated from crops that have been 100 percent grown, processed and packed in the United State or Canada., 12000, LB;
LI 052: Fruit, Peaches (Clingstone or Freestone), Canned, Standards of Identity contained in 21 CFR 145.170 and 145.71. Halves, Halved, Quarters, Quartered, Slices, Sliced, Dice, or Diced, U.S. Grade A, B, or C. Packed in light sytup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juic and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case., 100, CS;
LI 053: Fruit, Pears, Canned, Standards of Identity contained 21 CFR 145.175 or 145.176, Halves, Halved, Quarters, Quartered, Slices, Sliced, Dice, or Diced, U.S. Grade A, B, C, or U.S. Fancy. Packed in light syrup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water.

6/#10 cans per case., 100, CS;
LI 054: Fruit, Pineapple, Canned, Standards of Identity, Quality, and Fill of Container contained in 21 CFR

145.180 and 145.181, U.S. Grade A, B, or C, Slices, Half Slices, Broken Slices, Spears, Tidbits, Chunks, Cubes, or Crushed. Packed in light syrup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case., 100, CS;
LI 055: Sauce, Barbeque, Plain/Regular, Honey, Or Hickory Smoke, Without fruit purees added. (CID A-A- 20335B, Flavor I, II, or Ill, Type B). 4/1 Gallon Plastic Containers per case. *NO WINSTON BRAND*, 200, CS;
LI 056: Sauce, Worcestershire. {CID A-A-20099(). 4/1 gallon plastic containers per case. NO WINSTON

BRAND, 50, CS;
LI 057: Tuna, Can or Flexible Pouch, Chunk, Light or White (Albacore), Packed in Water, Salt/Sodium Level Regular, No Said Added, Very Low Sodium, or Low Sodium. (CID A-A-201SSD, Type A or B, Form I, Color A or B, Packing Media 1, Salt/Sodium Level A, B, C, or D). Sodium content will not exceed 1.5% salt. Tuna can be a product of the U.S. or other Foreign Country that meets the requirements of 21 CFR

123.12. Product may contain soy and/or vegetable broth. Quote must specify size and packing of case

and if quoting on cans . **6 CAN CASES ONLY*, 200, CS;
LI 058: Spices, baking powder, single action, shall be manufactured from clean, white, free flowing highly

purified, food grade materials and shall be comprised of acid-reacting materials, sodium bicarbondate and corn starch., 400, LB;
LI 059: Spices, Cumin, Ground. (CID A-A-20001B, Type I, Class L, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 500, LB;
LI 060: Spices, Oregano, Ground or Crushed. (CID A-A-20001B, Type I, Class U, Form 1 or 3). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 200, LB;
LI 061: Spices, Paprika, Ground. (CID A-A-20001B, Type I, Class V, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to SO lb sealed plastic containers or boxes. Note package size on bid., 750, LB;
LI 062: Spices, Parsley, Flakes. (CID A-A-20001B, Type I, Class W, Form 6). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign mannter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 100, LB;
LI 063: Spices, Pepper, Black, Ground. (CID A-A-20001B, Type I, Class X, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to SO lb sealed plastic containers or boxes. Note package size on bid., 500, LB;
LI 064: Spices, Pepper, Red, Ground or Crushed. (CID A-A-20001B, Type I, Class Z, Form 1 or 3). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to SO lb sealed plastic containers or boxes. Note package size on bid., 750, LB;
LI 065: Spices, Salt, Food Grade or Table, Iodized. Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. Product may contain an Anti-Caking Agent. Disposable Plastic Shakers, 4 oz Each. Specify case count on bid., 100, CS;
LI 066: Spices, Salt, Food Grade or Table, Iodized. Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. Product may contain an Anti-Caking

Agent. Bulk. Specify package size on bid., 1500, LB;
LI 067: Spices, Thyme, Ground. (CID A-A-20001B, Type I, Class GG, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 100, LB;
LI 068: Soup Base, Bouillon, Beef Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type I, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb= 10> gal) (triple yield -1 lb= 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid., 500, LB;
LI 069: Soup Base, Bouillon, Chicken Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type II, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb= 10> gal) (triple yield -1 lb= 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid., 500, LB;
LI 070: Soup Base, Bouillon, Vegetable Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-202028, Type IV, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (S) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb= 10> gal) (triple yield-1 lb= 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid., 500, EA;
LI 071: Kosher Meat-Chicken Wing Meal, 120, EA;
LI 072: Corned beef-raw, with seasoning, 3000, LB;
LI 073: Cornish Hen-1.5Ib eat, case of 24, 250, CS;
LI 074: turkey corn dog, without stick, 12000, EA;
LI 075: turkey legs, raw, 12-22 ounce, 7500, EA;
LI 076: Whole turkey, 12000, EA;
LI 077: 8oz squat cups, 1000ct case, 25, CS;
LI 078: disposable aprons, 100 ct case, 30, CS;
LI 079: aprons, hd vinyl, ea, 96, EA;
LI 080: Boots, rubber, pair, size 14 or bigger, 50, EA;
LI 081: disposable bowls, 12oz, 500 ct case, 20, CS;
LI 082: disposable gloves 10,000 ct per case, 50, CS;
LI 083: disposable napkins, 10,000 ct case, 100, CS;
LI 084: disposable spork, 1,000 ct case, 25, CS;
LI 085: gloves, rubber, heavy duty, vynle, 18in or longer, 48, PAIR;
LI 086: griddle bricks, 96, EA;
LI 087: paper towel rags, 200 ct box, red in color, 100, CS;
LI 088: paper towel rags, 200 ct box, green in color, 100, CS;
LI 089: paper towel rags, 200 count box, 200, CS;
LI 090: plastic sandwich bags, 20,000 ct case, 30, CS;
LI 091: plastic wrap, 1811, 4 rolls per case, 80 guage, 40, CS;
LI 092: applesauce, 6-#10 cans per case, 100, CS;
LI 093: assorted pudding cups, 3.5oz each, shelf stable, 50000, EA;
LI 094: beans, 3 bean medly, 6-#10 can case, 50, CS;
LI 095: beans, navy, dry, 50LB bag, 7500, LB;
LI 096: beverage base, 11-1mix ratio, assorted flavors, 4-1 gallon per case, 250, CS;
LI 097: Chili powder, 500, LB;
LI 098: Dressing, Balsamic Vinegar, 4-1 gallon case ****NO WINSTON BRAND****, 300, CS;
LI 099: Dressing, honey mustard, 4-1 gallon case ****NO WINSTON BRAND****, 150, CS;
LI 100: Jelly, Diet, 10 gram, 200 ct case ****NO WINSTON BRAND****, 25, CS;
LI 101: Pepper shakers, 48ct case, 50, CS;
LI 102: salsa, prepared, 6-#10 cans, 350, CS;
LI 103: Tomato sauce, 6-#10 cans, HUNTS BRAND, 400, CS;
LI 104: Tortilla Chips, 1 oz individually wrapped portions, 60 ct case, 16800, EA;
LI 105: assorted frozen 4" pies, 300, CS;
LI 106: macaroni and cheese, frozen, premade by the lb, 7500, LB;
LI 107: ontion rings, frozen, by the lb, 4500, EA;

Solicitation and Buy Attachments

***Question Submission: Interested Offerers must submit any questions concerning the solicitation at the earliest time possible to enable the Buyer to respond. Questions must be submitted by using the 'Submit a Question' feature at www.UnisonMarketplace.com. Questions not received within a reasonable time prior to close of the solicitation may not be considered.***

For this solicitation, DOJ BOP Field Offices - FCC PETERSBURG intends to document bids online to be facilitated by the third-party Marketplace, Unison, Inc. Unison Marketplace has developed an online, anonymous, browser based application to document pricing. Offerers may submit bids during the specified period of time. DOJ BOP Field Offices - FCC PETERSBURG is taking this action in an effort to improve both vendor access and awareness of requests and the agency's ability to gather multiple, competed, real-time bids.All responsible Offerers that respond to this solicitation MUST submit the pricing portion of their bid using the online exchange located at www.UnisonMarketplace.com. There is no cost to register, review procurement data or make a bid on www.UnisonMarketplace.com.Offerers that are not currently registered to use www.UnisonMarketplace.com should proceed to www.UnisonMarketplace.com to complete their free registration. Offerers that require special considerations or assistance may contact the Marketplace Support at 1.877.933.3243 or via email at marketplacesupport@unisonglobal.com. Offerers may not artificially manipulate the price of a transaction on www.UnisonMarketplace.com by any means. It is unacceptable to place bad faith bids, to use decoys in the www.UnisonMarketplace.com process or to collude with the intent or effect of hampering the competitive www.UnisonMarketplace.com process.Should Offerers require additional clarification, notify the point of contact or Marketplace Support at 1.877.933.3243 or marketplacesupport@unisonglobal.com.Use of Unison Marketplace: Buyers and Sellers agree to conduct this transaction through Unison Marketplace in compliance with the Unison Marketplace Terms of Use. Failure to comply with the below terms and conditions may result in offer being determined as non-responsive.
As defined in the Federal Acquisition Regulation (FAR) 2.101, the terms “offer” and “offeror” refer to a response to a solicitation that, if accepted, would bind the submitter to perform the resultant contract. The terms “bid” and “bidder” refer to an offer submitted in response to an Invitation for Bid (IFB). The term “proposal” refers to an offer submitted in response to a Request for Proposal (RFP). The terms “quotation,” “quote,” and “quoter” refer to a non-binding submission in response to a Request for Quotation (RFQ) which is not an offer.

Unless the Buyer indicates otherwise within a particular line item description, each Seller shall include in its online Bid/Proposal/Quotation individual pricing for all required line items in order to be considered for award (i.e., Do not use the “Included in another line item” function when pricing each line item). If a line item cannot be separately priced, you must notify the buyer through the FedBid ‘Submit a Question’ feature regarding which line item(s) should be included in which other line item(s) and request reposting. Failure to comply with this term may result in the Bid/Proposal/Quotation being determined to be unacceptable.

New Equipment ONLY; NO remanufactured or "gray market" items. All items must be covered by the manufacturer's warranty.

Bid/Offer MUST be good for 60 calendar days after close of Buy, unless otherwise indicated.

Shipping must be free on board (FOB) destination CONUS (Continental U.S.), which means that the seller must deliver the goods on its conveyance at the destination specified by the buyer, and the seller is responsible for the cost of shipping and risk of loss prior to actual delivery at the specified destination.

This solicitation requires registration with the System for Award Management (SAM) at the time an offer or quotation is submitted, excluding the exceptions outlined in FAR 4.1102(a). Registration information can be found at www.sam.gov.

No partial shipments are permitted unless specifically authorized at the time of award.

Q&A -Please submit all questions by using the 'Submit a Question' button. This buy will then be reposted with Q&A based on the questions that come in (if applicable).

The Contracting Officer will indicate elsewhere in this Buy as to whether responses will be evaluated for award based either upon (a) price and pricing factors only (Bids/Quotes) or (b) price and other factors (Proposals/Quotes). All Bids/Proposals/Quotations must conform to the listed specifications or the Statement of Work. If award criteria are based upon (b) price and other factors, the Contracting Officer shall clearly indicate the criteria to be applied elsewhere in this Buy.

In addition to providing pricing at www.FedBid.com for this solicitation, each Bidder/Offeror/Quoter must provide any required, NON-PRICING responses (e.g. technical proposal, representations and certifications, etc.) so that they are received no later than the closing date and time for this Buy. Submissions can be sent to clientservices@fedbid.com.

For Exact Match Only Commodity Buys- NO SUBSTITUTIONS, EXACT MATCH ONLY. The Bidder/Offeror/Quoter may not substitute any item/service listed on this order without prior written approval from the BOP Contracting Officer. No other individual is authorized, either verbally or in writing to change part numbers, manufacturer, quantity, delivery dates, or any other specifications of this Buy. Items/services that do not conform to descriptions and part numbers found in this Buy will be rejected at the time of delivery causing a return at the contractor's expense.

For all buys other than Exact Match Sellers MUST document what they are bidding for evaluation for award. Sellers must include, extended specs and/or manufacturer name and part numbers (if applicable). Failure to do this may result in non-consideration of the Bid/Proposal/Quotation. This information is REQUIRED in order for a seller’s Bid/Proposal/Quotation to be evaluated for award. FAR 52.211-6.

Notice to vendors – This Opportunity is a Multiple Award opportunity based on best per line item pricing.

ALL ITEMS WILL NEED TO BE RECEIVED JULY 2-18, 2019

Opportunity closing date

13 June 2019

Value of contract

to be confirmed